A complete collection of menu ideas, wine suggestions and recipes for the gourment and novice cook alike. Take a tour of the romantic Old South with its beautiful color photographs. Benefits community projects.

With 200 recipes this book captures the convergence of Latin, Caribbean and Cuban influences with Florida's cornucopia of stone crabs, snapper, plantains, star fruit and other exotic ingredients.

Great keepsake cook books featuring favorite family recipes from each state! Specialty and signature dishes reflect historic, cultural and regional influences.Each book is liberally sprinkled with fascinating state trivia....

Whether in robust health or recessionary ills, the foodservice economy demands careful planning and tight cost controls. This book offers descriptions of more than 2,750 food items, along with detailed purchasing specifications,...

Hailed as an instant classic when it appeared in 1987, John Egerton's Southern Food captures the flavour and feel of what it has meant for southerners, over the generations, to gather at the table. This book is for reading, for...

Famous for its exotic flavours and aromas, Thai cuisine offers culinary delights too numerous to describe. This title features recipes of 100 Thai dishes. It includes sections on frequently used ingredients, seasonings, condiments...