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Australian Book Retailer of the Year 2021
America's Test Kitchen
The ultimate guide to savory baking using fragrant spices and herbs, fresh produce, rich cheeses and meats, and more
Baking is about a lot more than just desserts. This unique…
Available to order, ships in 3-5 daysAvailable to order
"Using kitchen ergonomics, we reinvent every step of the cooking process so you can cook well with less physical strain while enjoying delicious meals."--
Available to order, ships in approx 2 weeksAvailable to order
Your one-stop guidebook to healthy hydration with 160 recipes for expense-saving, sugar-sparing, all-natural beverages. It captures the test kitchen’s discoveries and best techniques for juicing, brewing, smoothie making, fermenting, and…
A collection of 200 crockpot recipes developed by the team at America’s Test Kitchen.
Why buy it when you can make it?
From smoked bacon and dill pickles to your own home-brewed ale, trust the test kitchen experts to guide you through more than…
250 vegan and 500 gluten-free recipes.
Part field guide to grilling and barbecuing and part cookbook, Master of the Grill features a wide variety of kitchen-tested recipes for meat, poultry, seafood vegetables, pizza, and more.
Part…
Available to order, ships in approx 4 weeksAvailable to order
In this timely, unique cookbook, America’s Test Kitchen tackles the monumental challenge of creating foolproof, great-tasting baked goods that contain less sugar and rely only on natural alternatives to white…
In this cookbook, America’s Test Kitchen decodes and demystifies vegan cooking, so you can reap its many benefits and avoid the pitfalls of bland food, lack of variety, and overprocessed…
Take back your kitchen with a collection of 500 foolproof recipes for everything you would ever want to make ahead of time.
Everyone knows the benefits of home cooking- tastier…
With over 175 foolproof recipes covering everything from simple roast chicken and pork loin to top sirloin roast, rack of lamb, and lobster, this authoritative volume offers a master class…
On the occasion of Cook’s Illustrated 25th anniversary, we’ve gathered together our most ground-breaking recipes and extraordinary innovations from the past quarter century. This collection of 180 recipes and essays…
Sous Vide for Everybody is an approachable cookbook that demystifies sous vide cooking and demonstrates how it can make your life easier, while also giving you the tools to try…
A Dutch oven is more than just another pot. It’s the most versatile pot in your kitchen. It’s a soup pot, a deep fryer, a braiser, a roaster, an enclosed…
400 re-engineered recipes, complete nutritional information –Cover.
A deep dive into achieving burger greatness, covering updated classics, regional favorites, homemade everything (from meat blends to pretzel buns), and craft-burger creations, plus fries and other sides, and frosty…
Home bakers can perfect their pie-making skills to create beautiful, foolproof versions of the corner bakery classics and French patisserie favorites–plus a host of whimsical, modern pies and tarts of…
Create satisfying, nourishing, quick-to-prepare bowls built around grains, noodles, greens, and broths and find inspiration to customize your own creations
A healthy, customizable way to cook every day with 75…
A roadmap to help home cooks round out and enhance any meal, for any occasion with 1,001 recipes–from simple to fancy–for every type of side dish imaginable.maginable.
The easy, foolproof recipes you need to eat well and stay on track
Break free from the monotonous or time-consuming recipes that too often make up the reality of a…
A PDF of the full galley has been attached for reference –
Dig into perfectly portioned, easy-to-execute recipes that make cooking both pleasurable and practical for the solo cook. –Back cover.
Increase your meat counter confidence with this must-have companion for cooking beef, pork, lamb, and veal with more than 300 kitchen-tested recipes.
2021 IACP Award Winner in the General Category
…
The only one-pot cookbook you’ll ever need! Simplify dinner and eat well with hundreds of meals that take full advantage of your favorite pans.
The only one-pot cookbook you’ll ever…
How can it be gluten free cookbook collection combines recipes previously published in The how can it be gluten free cookbook, volumes 1 and 2 –Title page verso.
Cook with flavor and flair (and ease) with nutritious, high-fiber meals that promote gut health, including 60 completely low-FODMAP recipes.
Cook with flavor and flair (and ease) with nutritious, high-fiber…
"1,800 foolproof recipes from 23 years of the hit America's Test Kitchen TV show captured in one volume."--Provided by publisher.
Available to order, ships in 4-5 weeksAvailable to order
"Drawing on their combined culinary wisdom, two professional equipment reviewers give candid, science-backed advice on such kitchen gear as Dutch ovens, air fryers, grills and more, along with more than…
Let the experts at America’s Test Kitchen guide you through all that Mexican cuisine has to offer with 175 recipes developed for the home kitchen. Easy-to-follow step-by-step tutorials make it…
This thorough yet user-friendly book brings the Mediterranean into the American home kitchen, with 500 amazingly flavorful yet surprisingly approachable recipes for everyday cooking –Amazon.com.
The Complete Slow Cooker is America’s Test Kitchen’s definitive guide to how to cook using a slow cooker. It builds on the success the test kitchen has had from years…
America’s Test Kitchen aggregates many years of cookie baking knowledge, breaking down key steps and recipe techniques in this comprehensive cookbook that features recipes for any cookie you can dream…
A New York Times Bestseller–more than 400,000 copies sold The perfect for-two cookbook for newlyweds, college graduates, and empty nesters
Learn the ins and outs of successful small-scale cooking from…
All the kitchen secrets, techniques, recipes, and inspiration necessary to craft transcendent cocktails, from essential, canonical classics to imaginative, all-new creations from America’s Test Kitchen.
From the creators of the #1 New York Times Bestseller The Complete Cookbook for Young Chefs, this collection of approachable and fun recipes is designed to introduce kids ages 5…
The most comprehensive guide to easy, quick, and delicious small-batch plant-based cooking
No more throwing out past-its-prime produce, doing on-the-fly math to scale down recipes designed to serve a crowd…
Discover another year's worth of new homegrown recipes from across the U.S., small-town America to the big city, along with their backstories and the chefs who created them. The Season…
Fresh, modern flavors, 175 recipes that accommodate multiple kinds of fish, and plenty of fish facts will inspire you to dive into seafood cookery with confidence.
2021 IACP Award Winner…
A one-stop collection for anyone seeking to put plants front and center in their diet, with hundreds of foolproof, uncomplicated recipes appealing to vegans, the veg-curious, and everyone in between.
Discover your inner salad genie with this creative cookbook. Over 230 recipes, ingredient information, and tips, make this the only cookbook you’ll ever need to make innovative, stunning, and satisfying…
All-new inspired recipes for vibrant meals and good-for-you snacks that will have you turning to your air fryer all day.
Air frying is no longer just a substitute for deep-fat…
Are you ready to level up your kitchen game? Learn how to make the perfect egg and cheese breakfast sandwich before school and fluffy stick buns on the weekend. Impress…
Previous edition published as Air fryer perfection. 2019.
"The cooks of America's Test Kitchen share how they entertain at home, with 140 recipes from simple to showstopping and airtight planning strategies."--]cProvided by publisher.
America's Test Kitchen Kids America's Test Kitchen Kids
Over 75 kid-tested, kid-approved recipes and experiments teach young chefs about the fun and fascinating science of food –Provided by publisher.
"Have you ever wondered about the best way to chop an onion or separate an egg? Or even how to make fancy-looking Chocolate Pastry Puffs for breakfast and Oven-Baked Chicken…
America's Test Kitchen Kids
Even though Mitsy is an oven mitt she is terrified of ovens, but when she is accepted to Miss Copperpot’s Academy for Useful Utensils she learns how to conquer her…
Editors at America's Test Kitchen
This innovative cookbook from America’s most trusted test kitchen is your new answer to the question, what’s for dinner? Open to any page for everything you need to cook a…