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The Indian Kitchen
Paperback

The Indian Kitchen

$26.99
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This title is printed to order. This book may have been self-published. If so, we cannot guarantee the quality of the content. In the main most books will have gone through the editing process however some may not. We therefore suggest that you be aware of this before ordering this book. If in doubt check either the author or publisher’s details as we are unable to accept any returns unless they are faulty. Please contact us if you have any questions.

The Indian Kitchen: A Gastronomical Journey Through India's Regional Cuisines is a comprehensive guide to the diverse and vibrant world of Indian cuisine. This book takes readers on a journey through the different regions of India, exploring the unique ingredients, cooking techniques, and flavors that define each area's culinary heritage.

From the rich and flavorful dishes of the North, to the spicy and tangy delicacies of the South, this book delves into the history and philosophy of Indian cuisine, providing a deep understanding of the cultural and religious influences that have shaped it.

In this book, readers will discover the evolution of Indian spices and seasonings, the diverse street foods and snacks, and the regional drinks and beverages that make Indian cuisine so unique. The book also explores the impact of the Mughal Empire on Indian cuisine, and how Indian food has influenced global cuisine.

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MORE INFO
Format
Paperback
Publisher
Notion Press
Country
IN
Date
16 January 2023
Pages
88
ISBN
9798889510345

This title is printed to order. This book may have been self-published. If so, we cannot guarantee the quality of the content. In the main most books will have gone through the editing process however some may not. We therefore suggest that you be aware of this before ordering this book. If in doubt check either the author or publisher’s details as we are unable to accept any returns unless they are faulty. Please contact us if you have any questions.

The Indian Kitchen: A Gastronomical Journey Through India's Regional Cuisines is a comprehensive guide to the diverse and vibrant world of Indian cuisine. This book takes readers on a journey through the different regions of India, exploring the unique ingredients, cooking techniques, and flavors that define each area's culinary heritage.

From the rich and flavorful dishes of the North, to the spicy and tangy delicacies of the South, this book delves into the history and philosophy of Indian cuisine, providing a deep understanding of the cultural and religious influences that have shaped it.

In this book, readers will discover the evolution of Indian spices and seasonings, the diverse street foods and snacks, and the regional drinks and beverages that make Indian cuisine so unique. The book also explores the impact of the Mughal Empire on Indian cuisine, and how Indian food has influenced global cuisine.

Read More
Format
Paperback
Publisher
Notion Press
Country
IN
Date
16 January 2023
Pages
88
ISBN
9798889510345