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"Real Food for Real People" is a gluten-free and allergy-friendly cookbook that offers comfort meals without compromising on taste. Written by Jackie Whitaker, who has firsthand experience living with food allergies, this cookbook is designed for home cooks who need to navigate the challenges of gluten and legume allergies.
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"Real Food for Real People" is a gluten-free and allergy-friendly cookbook that offers comfort meals without compromising on taste. Written by Jackie Whitaker, who has firsthand experience living with food allergies, this cookbook is designed for home cooks who need to navigate the challenges of gluten and legume allergies.