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This title is printed to order. This book may have been self-published. If so, we cannot guarantee the quality of the content. In the main most books will have gone through the editing process however some may not. We therefore suggest that you be aware of this before ordering this book. If in doubt check either the author or publisher’s details as we are unable to accept any returns unless they are faulty. Please contact us if you have any questions.
Join Henrik Falk, a sharp-witted detective with a taste for the finest food, as he uncovers secrets hidden behind the kitchen doors and at the dinner tables of Sweden. From the bustling food halls of Stockholm to the quiet shores of Jaemtland, Henrik navigates the rich culinary culture of Sweden, investigating everything from poisoned delicacies to long-buried family feuds. In each gripping tale, Henrik must decode clues found in traditional recipes, local customs, and the intricacies of Sweden's food heritage, all while solving mysterious deaths and uncovering devious plots.
This collection of bilingual Swedish-English short stories is designed for adult learners of Swedish, providing an engaging and flavorful way to immerse yourself in Swedish culture, language, and cuisine.
Perfect for learners at all levels, the stories offer a mix of suspense, humor, and cultural insights, with English translations to guide your understanding of Swedish vocabulary, idioms, and expressions. Enjoy the mysteries, and taste the culture!
Text in Swedish and English
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This title is printed to order. This book may have been self-published. If so, we cannot guarantee the quality of the content. In the main most books will have gone through the editing process however some may not. We therefore suggest that you be aware of this before ordering this book. If in doubt check either the author or publisher’s details as we are unable to accept any returns unless they are faulty. Please contact us if you have any questions.
Join Henrik Falk, a sharp-witted detective with a taste for the finest food, as he uncovers secrets hidden behind the kitchen doors and at the dinner tables of Sweden. From the bustling food halls of Stockholm to the quiet shores of Jaemtland, Henrik navigates the rich culinary culture of Sweden, investigating everything from poisoned delicacies to long-buried family feuds. In each gripping tale, Henrik must decode clues found in traditional recipes, local customs, and the intricacies of Sweden's food heritage, all while solving mysterious deaths and uncovering devious plots.
This collection of bilingual Swedish-English short stories is designed for adult learners of Swedish, providing an engaging and flavorful way to immerse yourself in Swedish culture, language, and cuisine.
Perfect for learners at all levels, the stories offer a mix of suspense, humor, and cultural insights, with English translations to guide your understanding of Swedish vocabulary, idioms, and expressions. Enjoy the mysteries, and taste the culture!
Text in Swedish and English