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Sous-Vide Cooking Manual
Paperback

Sous-Vide Cooking Manual

$56.99
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This title is printed to order. This book may have been self-published. If so, we cannot guarantee the quality of the content. In the main most books will have gone through the editing process however some may not. We therefore suggest that you be aware of this before ordering this book. If in doubt check either the author or publisher’s details as we are unable to accept any returns unless they are faulty. Please contact us if you have any questions.

This book guides you in discovering a revolutionary cooking method, which will transform your way of cooking and tasting your favorite dishes. Immerse yourself in the world of sous-vide cooking and let yourself be amazed by the tenderness of the meats, the softness of the fish, and the intensity of flavors from vegetables and desserts, all cooked in a uniform and healthy manner. You will find a wide range of delicious recipes that are easy to follow, suitable for all occasions and tastes.

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MORE INFO
Format
Paperback
Publisher
Blurb
Date
23 July 2025
Pages
84
ISBN
9798211057999

This title is printed to order. This book may have been self-published. If so, we cannot guarantee the quality of the content. In the main most books will have gone through the editing process however some may not. We therefore suggest that you be aware of this before ordering this book. If in doubt check either the author or publisher’s details as we are unable to accept any returns unless they are faulty. Please contact us if you have any questions.

This book guides you in discovering a revolutionary cooking method, which will transform your way of cooking and tasting your favorite dishes. Immerse yourself in the world of sous-vide cooking and let yourself be amazed by the tenderness of the meats, the softness of the fish, and the intensity of flavors from vegetables and desserts, all cooked in a uniform and healthy manner. You will find a wide range of delicious recipes that are easy to follow, suitable for all occasions and tastes.

Read More
Format
Paperback
Publisher
Blurb
Date
23 July 2025
Pages
84
ISBN
9798211057999