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Belgium for Foodies
Paperback

Belgium for Foodies

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In Belgium for Foodies Femke Vandevelde leads you to the best places in Belgium to eat and drink. Femke is a food writer and restaurant critic (for, i.a., De Morgen Magazine). She inherited a passion for great food and quality products from her grandmother, and as a journalist she is always in the know about what’s happening in the Belgian culinary scene. In this guide she shares the places every foodie should visit in Belgium, from amazing food shops to extraordinary dining locations, and from top restaurants to simple local specialities. Discover such experiences as: - Vineyards that are worth the trip - the best Japanese restaurants - restaurants where chefs eat - the best places for Liege-style meatballs and much more. SELLING POINT: .

An insider’s guide to the places every foodie should visit in Belgium

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MORE INFO
Format
Paperback
Publisher
Luster
Date
1 August 2020
Pages
272
ISBN
9789460582684

In Belgium for Foodies Femke Vandevelde leads you to the best places in Belgium to eat and drink. Femke is a food writer and restaurant critic (for, i.a., De Morgen Magazine). She inherited a passion for great food and quality products from her grandmother, and as a journalist she is always in the know about what’s happening in the Belgian culinary scene. In this guide she shares the places every foodie should visit in Belgium, from amazing food shops to extraordinary dining locations, and from top restaurants to simple local specialities. Discover such experiences as: - Vineyards that are worth the trip - the best Japanese restaurants - restaurants where chefs eat - the best places for Liege-style meatballs and much more. SELLING POINT: .

An insider’s guide to the places every foodie should visit in Belgium

Read More
Format
Paperback
Publisher
Luster
Date
1 August 2020
Pages
272
ISBN
9789460582684