Plant Breeding and Agrarian Research in Kaiser-Wilhelm-Institutes 1933-1945: Calories, Caoutchouc, Careers

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A history of the agricultural sciences in Nazi Germany is presented in this book. The book analyzes scientific practice under the Nazi regime, Nazi agricultural policy and autarkic strategies, and the expansion policy in Eastern Europe. It offers new insights into the Auschwitz concentration camp and new perspectives on the cooperation between German elite scientists and the Nazi regime. The book goes on to dismiss the assumption that Arian physics were typical for Nazi Germany.