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Home / Fisheries management: 3: Managing fishing capacity (FAO technical guidelines for responsible fisheries)
 
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Fisheries management: 3: Managing fishing capacity (FAO technical guidelines for responsible fisheries)

Food and Agriculture Organization of the United Nations
$56.99
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The purpose of these guidelines is to aid stakeholders and fisheries managers in the development of national and regional plans of action for the management of fishing capacities, in order to align fishing capacity with the sustainable use of fish stocks.

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MORE INFO
Format
Paperback
Publisher
Food & Agriculture Organization of the United Nations (FAO)
Country
Italy
Date
30 September 2008
Pages
116
ISBN
9789251060629

The purpose of these guidelines is to aid stakeholders and fisheries managers in the development of national and regional plans of action for the management of fishing capacities, in order to align fishing capacity with the sustainable use of fish stocks.

Read More
Format
Paperback
Publisher
Food & Agriculture Organization of the United Nations (FAO)
Country
Italy
Date
30 September 2008
Pages
116
ISBN
9789251060629

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