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Home / Report of the Expert Consultation on the FAO Guidelines for Ecolabelling for Capture Fisheries: Rome, 3-5 March 2008 (FAO fisheries report)
 
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Report of the Expert Consultation on the FAO Guidelines for Ecolabelling for Capture Fisheries: Rome, 3-5 March 2008 (FAO fisheries report)

Food and Agriculture Organization of the United Nations
$44.99
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The Expert Consultation reviewed the existing marine and inland capture fisheries guidelines and formulated recommendations to the Committee on Fisheries (COFI) to address COFI’s request on stock under consideration and minimum substantive requirements

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MORE INFO
Format
Paperback
Publisher
Food & Agriculture Organization of the United Nations (FAO)
Country
Italy
Date
30 April 2008
Pages
26
ISBN
9789251059401

The Expert Consultation reviewed the existing marine and inland capture fisheries guidelines and formulated recommendations to the Committee on Fisheries (COFI) to address COFI’s request on stock under consideration and minimum substantive requirements

Read More
Format
Paperback
Publisher
Food & Agriculture Organization of the United Nations (FAO)
Country
Italy
Date
30 April 2008
Pages
26
ISBN
9789251059401

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