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Paperback

Glossary of Aquaculture

$282.99
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The successful development of aquaculture depends on the use of a common language and standardization of terminology. This publication, validated by international experts, contains over 2,500 terms and includes definitions, information sources, synonyms and related terms, in Arabic, Chinese, English, French and Spanish. This glossary is for experts and scientists involved in aquaculture research and development, and also for technicians, developers, consultants and users from other disciplines, such as agriculturists, economists, engineers, environmentalists and policy-makers. It is published both in hard copy, and on the accompanying CD-ROM.

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MORE INFO
Format
Paperback
Publisher
Food & Agriculture Organization of the United Nations (FAO)
Country
Italy
Date
30 July 2010
Pages
424
ISBN
9789250059174

The successful development of aquaculture depends on the use of a common language and standardization of terminology. This publication, validated by international experts, contains over 2,500 terms and includes definitions, information sources, synonyms and related terms, in Arabic, Chinese, English, French and Spanish. This glossary is for experts and scientists involved in aquaculture research and development, and also for technicians, developers, consultants and users from other disciplines, such as agriculturists, economists, engineers, environmentalists and policy-makers. It is published both in hard copy, and on the accompanying CD-ROM.

Read More
Format
Paperback
Publisher
Food & Agriculture Organization of the United Nations (FAO)
Country
Italy
Date
30 July 2010
Pages
424
ISBN
9789250059174