Everyone who is ever likely to be born on to this planet could be fed to the highest standards of nutrition and gastronomy-and this could be done without cruelty, or destroying our fellow creatures. By 2050 we will need to feed 9.5 billion people-which is as big as the world population is ever likely to get. To achieve this we need only to design farming expressly for the purpose-what in this book is called Enlightened AgricultureA . Good Food for Everyone Forever describes what’s needed, and why. Picking up from his earlier book, Feeding People is Easy, the author introduces his radically new Campaign for Real FarmingA , intended to bring about nothing less than a people’s takeover of the world’s food supplyA .