La brujula de la alimentacion / The Nutrition Compass, Bas Kast (9788417338534) — Readings Books

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La brujula de la alimentacion / The Nutrition Compass
Paperback

La brujula de la alimentacion / The Nutrition Compass

$48.99
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La conclusion definitiva de decadas de investigacion en nutricion.?Que debo comer?

Una pregunta sencilla cuya respuesta se ha complicado mucho ultimamente.

?Que tal la dieta paleo? ?Mejor una dieta baja en carbohidratos? ?O baja en grasas? ?Vegana? ?Sin gluten?…

En La brujula de la alimentacion, el periodista cientifico Bas Kastpone orden en el caos de las dietas y, mas alla de las modas y las ideologias, responde a la pregunta clave: ?que es en verdad saludable?, ?que come la gente que vive mas y mejor?, ?como puedes perder peso de manera efectiva?, ?es posible evitar las enfermedades tipicas de la vejez?, ?es posible detener o mitigar el proceso de envejecimiento a partir de lo que comemos?

Bas Kast, cuyas recomendaciones se fundamentan en la investigacion global de miles de estudios sobre nutricion y gerontologia, pone al descubierto los mitos sobre los alimentos y describe las bases de una alimentacion que protege de los males de la vejez y alarga la vida.

ENGLISH DESCRIPTION

The ultimate conclusion after decades of research on nutrition.

What should I be eating? A simple question whose answer has become a bit complicated now a days. How about I try the Paleo diet? Or maybe a low carb diet? One low in fat? Or perhaps a vegan or gluten free diet?

In The Nutrition Compass, scientific journalist Bas Kast gets the diet chaos in order and goes beyond fashion, looks, and ideologies, to answer the key questions: What does it really mean to be healthy? What do people who live longer and better eat? How can you lose weight successfully? Is it possible to avoid the regular old age illnesses? Is it possible to stop or slow down the aging process based on what we eat?

Bas Kast, whose recommendations are based on a worldwide research of thousands of studies on nutrition and gerontology, exposes food myths and explains the base of a diet that protects from advanced-age illnesses and prolongs life.

Read More
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Format
Paperback
Publisher
Penguin Random House Grupo Editorial
Country
Spain
Date
19 March 2019
Pages
336
ISBN
9788417338534

La conclusion definitiva de decadas de investigacion en nutricion.?Que debo comer?

Una pregunta sencilla cuya respuesta se ha complicado mucho ultimamente.

?Que tal la dieta paleo? ?Mejor una dieta baja en carbohidratos? ?O baja en grasas? ?Vegana? ?Sin gluten?…

En La brujula de la alimentacion, el periodista cientifico Bas Kastpone orden en el caos de las dietas y, mas alla de las modas y las ideologias, responde a la pregunta clave: ?que es en verdad saludable?, ?que come la gente que vive mas y mejor?, ?como puedes perder peso de manera efectiva?, ?es posible evitar las enfermedades tipicas de la vejez?, ?es posible detener o mitigar el proceso de envejecimiento a partir de lo que comemos?

Bas Kast, cuyas recomendaciones se fundamentan en la investigacion global de miles de estudios sobre nutricion y gerontologia, pone al descubierto los mitos sobre los alimentos y describe las bases de una alimentacion que protege de los males de la vejez y alarga la vida.

ENGLISH DESCRIPTION

The ultimate conclusion after decades of research on nutrition.

What should I be eating? A simple question whose answer has become a bit complicated now a days. How about I try the Paleo diet? Or maybe a low carb diet? One low in fat? Or perhaps a vegan or gluten free diet?

In The Nutrition Compass, scientific journalist Bas Kast gets the diet chaos in order and goes beyond fashion, looks, and ideologies, to answer the key questions: What does it really mean to be healthy? What do people who live longer and better eat? How can you lose weight successfully? Is it possible to avoid the regular old age illnesses? Is it possible to stop or slow down the aging process based on what we eat?

Bas Kast, whose recommendations are based on a worldwide research of thousands of studies on nutrition and gerontology, exposes food myths and explains the base of a diet that protects from advanced-age illnesses and prolongs life.

Read More
Format
Paperback
Publisher
Penguin Random House Grupo Editorial
Country
Spain
Date
19 March 2019
Pages
336
ISBN
9788417338534