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This title is printed to order. This book may have been self-published. If so, we cannot guarantee the quality of the content. In the main most books will have gone through the editing process however some may not. We therefore suggest that you be aware of this before ordering this book. If in doubt check either the author or publisher’s details as we are unable to accept any returns unless they are faulty. Please contact us if you have any questions.
The book provides detailed insights into various aspects of pig farm management practices. It covers a wide range of topics, including general management, housing, nutrition, health, and reproductive management. The book also addresses infectious and metabolic diseases, as well as pre-, peri-, and post-partum disorders. It explores different nutritional resources and their efficient utilization and provides guidance on selecting breeding pigs. Additionally, the book discusses assisted reproductive techniques in pig husbandry and outlines routine farm management practices aimed at maximizing benefits for pig farmers. This resource will be particularly valuable for scientists specializing in pig production and reproduction, progressive pig farmers, breeders, and those involved in pig rearing. Its goal is to improve the socio-economic status of pig owners by enhancing production and reproductive performance in porcine species.
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This title is printed to order. This book may have been self-published. If so, we cannot guarantee the quality of the content. In the main most books will have gone through the editing process however some may not. We therefore suggest that you be aware of this before ordering this book. If in doubt check either the author or publisher’s details as we are unable to accept any returns unless they are faulty. Please contact us if you have any questions.
The book provides detailed insights into various aspects of pig farm management practices. It covers a wide range of topics, including general management, housing, nutrition, health, and reproductive management. The book also addresses infectious and metabolic diseases, as well as pre-, peri-, and post-partum disorders. It explores different nutritional resources and their efficient utilization and provides guidance on selecting breeding pigs. Additionally, the book discusses assisted reproductive techniques in pig husbandry and outlines routine farm management practices aimed at maximizing benefits for pig farmers. This resource will be particularly valuable for scientists specializing in pig production and reproduction, progressive pig farmers, breeders, and those involved in pig rearing. Its goal is to improve the socio-economic status of pig owners by enhancing production and reproductive performance in porcine species.