Diseases of Medicinal, Aromatic and Beverage Plants and Management

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Medicinal, Aromatic and Beverage plants are of high economic value but are often attacked by different disease causing qualitative and quantitative losses. The present book deals with 108 fungal, 9 bacterial, 5 viral, 6 phytoplasma and 1 algal disease occurring on 76 species of medicinal, aromatic and beverage plants and included the name of pathogen, respective disease symptoms both plant wise and pathogen wise and management both with chemical pesticides and bio-agents. Expectedly, this book will be highly useful for the future workers.