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This title is printed to order. This book may have been self-published. If so, we cannot guarantee the quality of the content. In the main most books will have gone through the editing process however some may not. We therefore suggest that you be aware of this before ordering this book. If in doubt check either the author or publisher’s details as we are unable to accept any returns unless they are faulty. Please contact us if you have any questions.
The objective was to determine the water footprint (HHF) in its three variants: physical, economic and social through physical (EFA), economic (EEA) and social (ESA) water efficiency indexes, as well as the physical (PFA), economic (PEA) and social (PSA) productivity of water used in the production of apple (Malus domestica L.) Red Delicious variety produced in northern Mexico, in the main producing states: Chihuahua, Coahuila and Durango in 2022. Mathematical models of water efficiency and productivity were used for individual crops, as well as at the aggregate level for several crops. The independent variables feeding the models were commercial-scale production data.
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This title is printed to order. This book may have been self-published. If so, we cannot guarantee the quality of the content. In the main most books will have gone through the editing process however some may not. We therefore suggest that you be aware of this before ordering this book. If in doubt check either the author or publisher’s details as we are unable to accept any returns unless they are faulty. Please contact us if you have any questions.
The objective was to determine the water footprint (HHF) in its three variants: physical, economic and social through physical (EFA), economic (EEA) and social (ESA) water efficiency indexes, as well as the physical (PFA), economic (PEA) and social (PSA) productivity of water used in the production of apple (Malus domestica L.) Red Delicious variety produced in northern Mexico, in the main producing states: Chihuahua, Coahuila and Durango in 2022. Mathematical models of water efficiency and productivity were used for individual crops, as well as at the aggregate level for several crops. The independent variables feeding the models were commercial-scale production data.