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This title is printed to order. This book may have been self-published. If so, we cannot guarantee the quality of the content. In the main most books will have gone through the editing process however some may not. We therefore suggest that you be aware of this before ordering this book. If in doubt check either the author or publisher’s details as we are unable to accept any returns unless they are faulty. Please contact us if you have any questions.
Pullulan is one of the most important polysaccharide. It is linear chain of maltotriose repeating units interconnected by alpha linkages. This polysaccharide is easily soluble in water. It is mainly produced by the polymorphic black yeast like micro-fungus Aureobasidium pullulans. A. pullulans widely occurs frequently in wide range of tropical and temperate environment. This polysaccharide is of economic importance with increased application in food, pharmaceutical, agricultural and chemical industries. This book will throw light on the importance of this polysaccharide and its production at laboratory level.
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This title is printed to order. This book may have been self-published. If so, we cannot guarantee the quality of the content. In the main most books will have gone through the editing process however some may not. We therefore suggest that you be aware of this before ordering this book. If in doubt check either the author or publisher’s details as we are unable to accept any returns unless they are faulty. Please contact us if you have any questions.
Pullulan is one of the most important polysaccharide. It is linear chain of maltotriose repeating units interconnected by alpha linkages. This polysaccharide is easily soluble in water. It is mainly produced by the polymorphic black yeast like micro-fungus Aureobasidium pullulans. A. pullulans widely occurs frequently in wide range of tropical and temperate environment. This polysaccharide is of economic importance with increased application in food, pharmaceutical, agricultural and chemical industries. This book will throw light on the importance of this polysaccharide and its production at laboratory level.