An Antioxidant Capacity Assay and its Application in Food Samples, Wendy Lea (9783639045949) — Readings Books
An Antioxidant Capacity Assay and its Application in Food Samples
Paperback

An Antioxidant Capacity Assay and its Application in Food Samples

$119.99
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This title is printed to order. This book may have been self-published. If so, we cannot guarantee the quality of the content. In the main most books will have gone through the editing process however some may not. We therefore suggest that you be aware of this before ordering this book. If in doubt check either the author or publisher’s details as we are unable to accept any returns unless they are faulty. Please contact us if you have any questions.

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Format
Paperback
Publisher
VDM Verlag Dr. Mueller E.K.
Country
Germany
Date
23 June 2008
Pages
240
ISBN
9783639045949

This title is printed to order. This book may have been self-published. If so, we cannot guarantee the quality of the content. In the main most books will have gone through the editing process however some may not. We therefore suggest that you be aware of this before ordering this book. If in doubt check either the author or publisher’s details as we are unable to accept any returns unless they are faulty. Please contact us if you have any questions.

Read More
Format
Paperback
Publisher
VDM Verlag Dr. Mueller E.K.
Country
Germany
Date
23 June 2008
Pages
240
ISBN
9783639045949