Lila and Andy learn Where Our Food Comes From, Kenneth Adams (9781998552351) — Readings Books

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Lila and Andy learn Where Our Food Comes From
Paperback

Lila and Andy learn Where Our Food Comes From

$58.99
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How does food travel from farms to our dinner tables? Join Lila & Andy as they discover the amazing science behind food production and distribution! From farm to fork, science nourishes life.

When Lila and Andy visit a working farm, young readers discover the fascinating journey food takes from seeds to supermarkets. Learn how farmers use GPS-guided equipment for precise planting, why pollination by bees helps crops grow, and how food processing plants use sophisticated technology to clean, sort, and package products safely.

This revised and updated second edition now includes an enhanced quiz to test understanding, a new comprehensive glossary of agricultural and food science terms, as well as a list of exciting career opportunities, making it even more valuable for educators and curious young minds.

In this book you will discover:

How modern farming combines traditional methods with cutting-edge technology like drones and sensors The complete food processing journey from harvesting through milling, packaging, and labeling Why agricultural engineers design irrigation systems, storage silos, and transportation networks Different food production methods, including crop rotation, livestock care, and sustainable practices Real-world applications kids experience daily, from grocery shopping to cooking at home How local and global food systems work together to feed communities year-round

This educational adventure combines engaging storytelling with real agricultural concepts, making complex food systems accessible for young learners. Perfect introduction to careers in agriculture, food science, and sustainable farming.

Perfect for:

Young readers curious about where their food comes from and how farming works (ages 8-14) Middle school STEM curriculum support for agriculture and life science units Homeschool science and social studies resources about food systems and sustainability Future farmers and food scientists who love understanding how technology feeds the world

Part of the beloved "Lila and Andy learn" book series, this collection builds scientific literacy one fascinating topic at a time.

Preparing tomorrow's farmers and food producers today.

Read More
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Format
Paperback
Publisher
Willem Janse Van Rensburg
Date
21 September 2025
Pages
86
ISBN
9781998552351

How does food travel from farms to our dinner tables? Join Lila & Andy as they discover the amazing science behind food production and distribution! From farm to fork, science nourishes life.

When Lila and Andy visit a working farm, young readers discover the fascinating journey food takes from seeds to supermarkets. Learn how farmers use GPS-guided equipment for precise planting, why pollination by bees helps crops grow, and how food processing plants use sophisticated technology to clean, sort, and package products safely.

This revised and updated second edition now includes an enhanced quiz to test understanding, a new comprehensive glossary of agricultural and food science terms, as well as a list of exciting career opportunities, making it even more valuable for educators and curious young minds.

In this book you will discover:

How modern farming combines traditional methods with cutting-edge technology like drones and sensors The complete food processing journey from harvesting through milling, packaging, and labeling Why agricultural engineers design irrigation systems, storage silos, and transportation networks Different food production methods, including crop rotation, livestock care, and sustainable practices Real-world applications kids experience daily, from grocery shopping to cooking at home How local and global food systems work together to feed communities year-round

This educational adventure combines engaging storytelling with real agricultural concepts, making complex food systems accessible for young learners. Perfect introduction to careers in agriculture, food science, and sustainable farming.

Perfect for:

Young readers curious about where their food comes from and how farming works (ages 8-14) Middle school STEM curriculum support for agriculture and life science units Homeschool science and social studies resources about food systems and sustainability Future farmers and food scientists who love understanding how technology feeds the world

Part of the beloved "Lila and Andy learn" book series, this collection builds scientific literacy one fascinating topic at a time.

Preparing tomorrow's farmers and food producers today.

Read More
Format
Paperback
Publisher
Willem Janse Van Rensburg
Date
21 September 2025
Pages
86
ISBN
9781998552351