The Amazing Foods of Africa, Artika R. Tyner, Dorthy Gbolo (9781959223535) — Readings Books

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The Amazing Foods of Africa
Hardback

The Amazing Foods of Africa

Artika R. Tyner, Dorthy Gbolo
$42.99
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From attieke to zobo and all the amazing foods in between, The Amazing Foods of Africa introduces readers to the traditional ingredients and dishes cooked and enjoyed in many African countries.

Learn about injera, a flatbread eaten in Ethiopia with stew; waakye, a popular street food in Ghana; jollof rice, a favorite dish in West Africa; and the many ingredients and dishes like rice, beans, plantains, and stew that are common throughout Africa. Come along on this colorful and tasty journey through amazing Africa.

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Format
Hardback
Publisher
Planting People Growing Justice
Country
United States
Date
1 January 2025
Pages
32
ISBN
9781959223535

From attieke to zobo and all the amazing foods in between, The Amazing Foods of Africa introduces readers to the traditional ingredients and dishes cooked and enjoyed in many African countries.

Learn about injera, a flatbread eaten in Ethiopia with stew; waakye, a popular street food in Ghana; jollof rice, a favorite dish in West Africa; and the many ingredients and dishes like rice, beans, plantains, and stew that are common throughout Africa. Come along on this colorful and tasty journey through amazing Africa.

Read More
Format
Hardback
Publisher
Planting People Growing Justice
Country
United States
Date
1 January 2025
Pages
32
ISBN
9781959223535

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