Cooking with the Philips Air Fryer: 101 Restaurant-Quality Meals You Can Cook at Home

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Your Philips® Airfryer can do more than you think! Why not take a shortcut and learn seasoned chef tips, *unofficial* tricks, and workarounds that most people take months to learn through trial and error?

This unofficial book from Quick-Start™ Cookbooks is perfect for any owner of a Philips Airfryer!

Get the most from your Philips Airfryer with this well-researched, independent cookbook and guide from Quick-Start™ Cookbooks! Perfect for first-time users or seasoned chefs. Includes illustrated how-to instructions, plus 101 of our best recipes written for the Philips.

Independent advice on how to use your Philips air fryer to the fullest!

This book will teach you:

• make perfect fried foods every time!

• use a fraction of the oil

• make classic dishes like chicken wings and curly fries

• cook amazing sides like stuffed mushrooms and roasted corn

• create delicious desserts like chocolate-chip muffins and blackberry hand-pies

Learn how to avoid:

• smoke and oily smells

• soggy food

• burning your food or yourself!

• bad seasoning and mediocre results

Bonus illustrations and information include:

• What all the buttons and controls are for.

• Pro tips, charts and workarounds to make cooking easy.

• Nutritional information for each recipe so you know what you’re eating.

101 delicious recipes featuring:

• Main dishes (meats and seafood)

• Sandwiches and breads

• Vegetables

• Sides

• Desserts