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Not Just Another Cookbook: Classic Recipes, Simple Cooking
Paperback

Not Just Another Cookbook: Classic Recipes, Simple Cooking

$50.99
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What cookbook do you own that’s been written by an engineer? Chances are none, until now. Colleen Brethen, a project engineer, takes her attention to inventive solutions and combines it with her passion for food. What’s the result? A collection of over 200 mouthwatering recipes written clearly and succinctly for the beginner, yet charmingly teasing for the experienced. And because of her analytical mind and attention to detail there are even instructions about the tools of the trade and the tips on using them efficiently. Who knew that 40 twists of the pepper grinder created 1 teaspoon of pepper?! Not Just Another Cookbook is for every bride or groom-to-be. It’s the gastronomical bible for empty-nesters, bachelors, and busybodies. It’s for all of us who love mouthwatering, inventive, fun, and taste-tested dishes. Within are the elements of meals you can not just count on, but have the building blocks of culinary wonders.

Look down and eat up!

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MORE INFO
Format
Paperback
Publisher
Orange Frazer Press
Date
15 May 2014
Pages
204
ISBN
9781939710116

What cookbook do you own that’s been written by an engineer? Chances are none, until now. Colleen Brethen, a project engineer, takes her attention to inventive solutions and combines it with her passion for food. What’s the result? A collection of over 200 mouthwatering recipes written clearly and succinctly for the beginner, yet charmingly teasing for the experienced. And because of her analytical mind and attention to detail there are even instructions about the tools of the trade and the tips on using them efficiently. Who knew that 40 twists of the pepper grinder created 1 teaspoon of pepper?! Not Just Another Cookbook is for every bride or groom-to-be. It’s the gastronomical bible for empty-nesters, bachelors, and busybodies. It’s for all of us who love mouthwatering, inventive, fun, and taste-tested dishes. Within are the elements of meals you can not just count on, but have the building blocks of culinary wonders.

Look down and eat up!

Read More
Format
Paperback
Publisher
Orange Frazer Press
Date
15 May 2014
Pages
204
ISBN
9781939710116