Secrets of Peruvian Cuisine, Emilio Peschiera (9781935879688) — Readings Books
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Secrets of Peruvian Cuisine
Paperback

Secrets of Peruvian Cuisine

Emilio Peschiera
$45.99
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Author and master chef Emilio Peschiera takes readers on a tour through the history and evolution of Peruvian cuisine, from its beginnings with the Incas through the latest international influences, including a review of some basic techniques for preparing recipes with the secrets of true Peruvian flavor. More than 100 delicious recipes–from appetizers, entrees, desserts, and cocktails–are included along with tips and suggestions on pairing food and wine.

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Format
Paperback
Publisher
Wine Appreciation Guild
Country
United States
Date
1 April 2010
Pages
96
ISBN
9781935879688

Author and master chef Emilio Peschiera takes readers on a tour through the history and evolution of Peruvian cuisine, from its beginnings with the Incas through the latest international influences, including a review of some basic techniques for preparing recipes with the secrets of true Peruvian flavor. More than 100 delicious recipes–from appetizers, entrees, desserts, and cocktails–are included along with tips and suggestions on pairing food and wine.

Read More
Format
Paperback
Publisher
Wine Appreciation Guild
Country
United States
Date
1 April 2010
Pages
96
ISBN
9781935879688

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