The Independent Cook

Sarah Main

The Independent Cook
Format
Hardback
Publisher
Batsford Ltd
Country
United Kingdom
Published
18 September 2024
Pages
192
ISBN
9781849949361

The Independent Cook

Sarah Main

This collection of over 75 simple and delicious recipes is perfect for anyone moving out of home for the first time, or just wanting to take their cooking skills to the next level.

The Independent Cook is an easy and cost-effective guide to cooking, which covers all the basic techniques you need to know to set you up for life. The recipes are tasty, nutritious and straightforward, with QR codes that link to videos of key techniques, which will walk you through how to separate an egg, knead dough or halve and stone an avocado. Whether it's a weeknight dinner or hosting a dinner party for your friends, this book has got you covered.

This cookbook includes over 75 timeless classics, the majority of which can be made within an hour. Recipes include:

Sausage rolls Chilli con carne One pan roast dinner Ratatouille Shepherd's pie Cheesecake Jam tarts Apple, blueberry and cinnamon muffins

Whether you're a student, moving into your first flat, or just wanting to improve your cooking skills, this is the only cookbook you'll need to create simple, quick and reliable recipes.

Order online and we’ll ship when available (18 September 2024)

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