Bogota to Beirut
Bogota to Beirut
Beguiled by the eccentric, the foreign and the unusual, David Maxwell-Scott gives a lighthearted account of his time in the drinks business. From his first days in the wine trade in 1962 to his role as managing director of J&B Whisky, David's story spans three decades and five continents, and is enlivened by an engaging cast of characters. A compelling storyteller, David draws from an era when maverick traders and unorthodox marketing often combined to make his role both joyful and hugely successful. AUTHOR'S ROYALTIES WILL BE DONATED TO CAFOD'S HUMANITARIAN APPEAL FOR UKRAINE.
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