Modernist Bread at Home, Nathan Myhrvold, Francisco Migoya (9781737995142) — Readings Books

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Home / Books / Cooking / Modernist Bread at Home
Modernist Bread at Home
Hardback

Modernist Bread at Home

Nathan Myhrvold, Francisco Migoya
$199.99
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Created by the same team behind the award-winning Modernist Bread, this new book reflects over four years of independent research into the fundamentals, methods, and science of making bread. Now all that wisdom has been distilled down into a 420-page, easy-to-use single volume, designed for home bakers. Inside you ll find new features to simplify the bread-making process alongside delicious recipes, time-saving tips, and cutting-edge techniques that will not only deliver great results but also bring a new level of confidence to your baking.

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Format
Hardback
Publisher
The Cooking Lab
Country
United States
Date
5 March 2024
Pages
592
ISBN
9781737995142

Created by the same team behind the award-winning Modernist Bread, this new book reflects over four years of independent research into the fundamentals, methods, and science of making bread. Now all that wisdom has been distilled down into a 420-page, easy-to-use single volume, designed for home bakers. Inside you ll find new features to simplify the bread-making process alongside delicious recipes, time-saving tips, and cutting-edge techniques that will not only deliver great results but also bring a new level of confidence to your baking.

Read More
Format
Hardback
Publisher
The Cooking Lab
Country
United States
Date
5 March 2024
Pages
592
ISBN
9781737995142

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