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NOPI: The Cookbook
Hardback

NOPI: The Cookbook

$94.99
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A cookbook from acclaimed London restaurant Nopi, by powerhouse author Yotam Ottolenghi and Nopi head chef Ramael Scully.

Pandan leaves meet pomegranate seeds, star anise meets sumac, and miso meets molasses in this collection of 120 new recipes from Yotam Ottolenghi’s restaurant.

In collaboration with Nopi’s head chef Ramael Scully, Yotam’s journey from the Middle East to the Far East is one of big and bold flavors, with surprising twists along the way.

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MORE INFO
Format
Hardback
Publisher
Potter/Ten Speed/Harmony/Rodale
Country
United States
Date
20 October 2015
Pages
352
ISBN
9781607746232

A cookbook from acclaimed London restaurant Nopi, by powerhouse author Yotam Ottolenghi and Nopi head chef Ramael Scully.

Pandan leaves meet pomegranate seeds, star anise meets sumac, and miso meets molasses in this collection of 120 new recipes from Yotam Ottolenghi’s restaurant.

In collaboration with Nopi’s head chef Ramael Scully, Yotam’s journey from the Middle East to the Far East is one of big and bold flavors, with surprising twists along the way.

Read More
Format
Hardback
Publisher
Potter/Ten Speed/Harmony/Rodale
Country
United States
Date
20 October 2015
Pages
352
ISBN
9781607746232