Food Irradiation: A Guidebook, Second Edition, Morton Satin (9781566763448) — Readings Books

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Food Irradiation: A Guidebook, Second Edition
Paperback

Food Irradiation: A Guidebook, Second Edition

$221.00
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Food irradiation has been in the news lately, and this news strongly favors the consideration of food irradiation as a practical, economical method for improving food safety and shelf life. This new edition of a popular guidebook provides an updated, detailed, readable survey of the past, present and future of food irradiation. It covers a wide variety of topics ranging from the scientific basics to an examination of the many objections to food irradiation. Also included is a detailed discussion of the role of food irradiation in preventing a variety of foodborne diseases.

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Format
Paperback
Publisher
Taylor & Francis Inc
Country
United States
Date
5 January 1996
Pages
236
ISBN
9781566763448

Food irradiation has been in the news lately, and this news strongly favors the consideration of food irradiation as a practical, economical method for improving food safety and shelf life. This new edition of a popular guidebook provides an updated, detailed, readable survey of the past, present and future of food irradiation. It covers a wide variety of topics ranging from the scientific basics to an examination of the many objections to food irradiation. Also included is a detailed discussion of the role of food irradiation in preventing a variety of foodborne diseases.

Read More
Format
Paperback
Publisher
Taylor & Francis Inc
Country
United States
Date
5 January 1996
Pages
236
ISBN
9781566763448