Idaho Beer: From Grain to Glass in the Gem State

Steven J Koonce

Idaho Beer: From Grain to Glass in the Gem State
Format
Hardback
Publisher
History Press Library Editions
Published
29 April 2014
Pages
162
ISBN
9781540223104

Idaho Beer: From Grain to Glass in the Gem State

Steven J Koonce

In a state famous for producing great potatoes, it’s easy to forget about Idaho’s barley and hops. Few states can boast the quality barley grown in southern and eastern Idaho or the aromatic hops grown in Treasure Valley. These crops combine to create a beer that is distinctly Idaho–a taste of home. Join author Steve Koonce as he surveys the best brewers from across the state. Koonce tracks the state’s storied brewing heritage and offers an in-depth look at Idaho’s vibrant modern beer scene. With more than twenty breweries statewide, there’s so much to see, and taste, in Idaho. Enjoy a refreshing guide to the best brew the state has on tap.

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