Asparagus: Its Culture for Home Use and for Market - A Practical Treatise on the Planting, Cultivation, Harvesting, Marketing, and Preserving of Asparagus, with Notes on Its History and Botany

This title is printed to order. This book may have been self-published. If so, we cannot guarantee the quality of the content. In the main most books will have gone through the editing process however some may not. We therefore suggest that you be aware of this before ordering this book. If in doubt check either the author or publisher’s details as we are unable to accept any returns unless they are faulty. Please contact us if you have any questions.

Originally published in 1901. Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. Obscure Press are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork. Asparagus: Its culture for home use and for market, a practical treatise on the planting, cultivation, harvesting, marketing, and preserving of Asparagus, with notes on its history and botany Contents Include Historical Sketch Botany Cultural Varieties Seed Growing The Raising Of Plants Selection Of Plants The soil and its preparation Planting Cultivation Fertilizers and fertilizing Harvesting and marketing Forcing Preserving asparagus Injurious insects Fungus diseases Asparagus culture in different locations Index