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Cooking with Chef Silvio: Stories and Authentic Recipes from Campania
Hardback

Cooking with Chef Silvio: Stories and Authentic Recipes from Campania

$55.99
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This title offers a guided tour of the cuisine, culture, and rich culinary history of the Campania region of Italy.

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MORE INFO
Format
Hardback
Publisher
State University of New York Press
Country
United States
Date
30 September 2010
Pages
144
ISBN
9781438433639

This title offers a guided tour of the cuisine, culture, and rich culinary history of the Campania region of Italy.

Read More
Format
Hardback
Publisher
State University of New York Press
Country
United States
Date
30 September 2010
Pages
144
ISBN
9781438433639