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A New System of Cultivation: Without Lime, or Dung, or Summer Fallows, as Practiced at Knowle-Farm, in the County of Sussex (1820)
Hardback

A New System of Cultivation: Without Lime, or Dung, or Summer Fallows, as Practiced at Knowle-Farm, in the County of Sussex (1820)

$126.99
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""A New System of Cultivation"" is a book written by Alexander Beatson in 1820. The book describes a new method of farming that does not require the use of lime, dung, or summer fallows. This new system was practiced at Knowle-Farm in the County of Sussex. The book provides detailed information on the new method of cultivation, including the tools and techniques used, as well as the benefits of this system over traditional methods. Beatson also discusses the importance of soil health and how this new system can improve the quality of the soil. The book is a valuable resource for farmers and anyone interested in sustainable agriculture.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.

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MORE INFO
Format
Hardback
Publisher
Kessinger Publishing
Country
United States
Date
1 August 2008
Pages
192
ISBN
9781436916486

""A New System of Cultivation"" is a book written by Alexander Beatson in 1820. The book describes a new method of farming that does not require the use of lime, dung, or summer fallows. This new system was practiced at Knowle-Farm in the County of Sussex. The book provides detailed information on the new method of cultivation, including the tools and techniques used, as well as the benefits of this system over traditional methods. Beatson also discusses the importance of soil health and how this new system can improve the quality of the soil. The book is a valuable resource for farmers and anyone interested in sustainable agriculture.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.

Read More
Format
Hardback
Publisher
Kessinger Publishing
Country
United States
Date
1 August 2008
Pages
192
ISBN
9781436916486