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Mrs. Rorer's Diet for the Sick: Dietetic Treating of Diseases of the Body, What to Eat and What to Avoid in Each Case, Menus and the Proper Selection and Preparation of Recipes, Together with a Physicians' Ready Reference List
Paperback

Mrs. Rorer’s Diet for the Sick: Dietetic Treating of Diseases of the Body, What to Eat and What to Avoid in Each Case, Menus and the Proper Selection and Preparation of Recipes, Together with a Physicians’ Ready Reference List

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This 1914 work by famed cooking teacher Sarah Rorer is a comprehensive source of information and recipes for using diet to treat and prevent diseases and preserve health.

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MORE INFO
Format
Paperback
Publisher
Applewood Books
Date
1 January 2001
Pages
560
ISBN
9781429010924

This 1914 work by famed cooking teacher Sarah Rorer is a comprehensive source of information and recipes for using diet to treat and prevent diseases and preserve health.

Read More
Format
Paperback
Publisher
Applewood Books
Date
1 January 2001
Pages
560
ISBN
9781429010924