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The Organization of Agriculture is a book written by Edwin A. Pratt in 1904. The book is focused on the organization and management of agricultural practices, with a particular emphasis on the United States. Pratt explores the challenges facing farmers in the early 20th century, including issues related to labor, technology, and market access. He also discusses various strategies for improving agricultural productivity, such as cooperative farming, scientific research, and government intervention. The book is written in a clear and accessible style, making it a valuable resource for anyone interested in the history of agriculture or the development of agricultural policy. Overall, The Organization of Agriculture is a comprehensive and insightful examination of the challenges and opportunities facing the agricultural sector in the early 20th century.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.
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The Organization of Agriculture is a book written by Edwin A. Pratt in 1904. The book is focused on the organization and management of agricultural practices, with a particular emphasis on the United States. Pratt explores the challenges facing farmers in the early 20th century, including issues related to labor, technology, and market access. He also discusses various strategies for improving agricultural productivity, such as cooperative farming, scientific research, and government intervention. The book is written in a clear and accessible style, making it a valuable resource for anyone interested in the history of agriculture or the development of agricultural policy. Overall, The Organization of Agriculture is a comprehensive and insightful examination of the challenges and opportunities facing the agricultural sector in the early 20th century.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.