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"Soil Culture, Cereals and Fruits" presents the testimony of Dr. William Saunders, Director of the Dominion Experimental Farms, before the Select Standing Committee on Agriculture and Colonization in 1900. This historical document offers insights into agricultural practices and research in Canada at the turn of the century. Saunders' evidence provides a valuable record of the methods and challenges involved in soil cultivation, cereal production, and fruit growing during this period. Researchers and historians interested in the development of Canadian agriculture will find this a rich source of primary information. This book captures a crucial moment in the evolution of agricultural science and its impact on Canadian society.
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