Ice Creams, Water Ices, Frozen Puddings, Together With Refreshments For All Social Affairs

This classic cookbook is a comprehensive guide to frozen desserts and refreshments that are perfect for any occasion. Sarah Tyson Heston Rorer provides countless recipes for ice creams, water ices, and frozen puddings, as well as a variety of other refreshments that are sure to please any crowd. Whether you're throwing a party or simply looking for a sweet treat to indulge in, this book is a must-have for any home cook or dessert enthusiast.

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