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SoJourn 1.2: A journal devoted to the history, culture, and geography of South Jersey
Paperback

SoJourn 1.2: A journal devoted to the history, culture, and geography of South Jersey

$27.99
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This title is printed to order. This book may have been self-published. If so, we cannot guarantee the quality of the content. In the main most books will have gone through the editing process however some may not. We therefore suggest that you be aware of this before ordering this book. If in doubt check either the author or publisher’s details as we are unable to accept any returns unless they are faulty. Please contact us if you have any questions.

This is the second issue of SoJourn, a journal dedicated to publishing articles describing the history, culture, and geography of South Jersey–the eight southernmost counties of New Jersey. This issue reaches back to the eighteenth century, albeit through discussion of a mid-nineteenth century novel, and stretches forward to the summer of 2016, describing a day spent with a Leeds Point crabber. Essays touch upon local industries–sawmills, fishing, crabbing and fruitpicking–upon art–architecture, literature and, again, fruitpicking–and also upon notable citizens–Margaret Mead, the Rev. Jeremiah H. Pierce, and four generations of Butcher MDs.

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MORE INFO
Format
Paperback
Publisher
South Jersey Culture & History Center
Date
15 January 2017
Pages
104
ISBN
9780997669923

This title is printed to order. This book may have been self-published. If so, we cannot guarantee the quality of the content. In the main most books will have gone through the editing process however some may not. We therefore suggest that you be aware of this before ordering this book. If in doubt check either the author or publisher’s details as we are unable to accept any returns unless they are faulty. Please contact us if you have any questions.

This is the second issue of SoJourn, a journal dedicated to publishing articles describing the history, culture, and geography of South Jersey–the eight southernmost counties of New Jersey. This issue reaches back to the eighteenth century, albeit through discussion of a mid-nineteenth century novel, and stretches forward to the summer of 2016, describing a day spent with a Leeds Point crabber. Essays touch upon local industries–sawmills, fishing, crabbing and fruitpicking–upon art–architecture, literature and, again, fruitpicking–and also upon notable citizens–Margaret Mead, the Rev. Jeremiah H. Pierce, and four generations of Butcher MDs.

Read More
Format
Paperback
Publisher
South Jersey Culture & History Center
Date
15 January 2017
Pages
104
ISBN
9780997669923