Dining in the Smoky Mountain Mist features beautiful four-color photographs depicting the glory of the four seasons in East Tennessee. The recipes have been screened and tested and represent the best this area has to offer. Adding a little extra spice to the volume are recipes from well-known East Tennesseans such as Lamar Alexander, Dolly Parton, and Patricia Neal, and treats from well-regarded local restaurants such as the Inn at Blackberry Farm and Regas. Also featured is the vivid descriptive writing of Wilma Dykeman, the noted East Tennessee author and columnist.