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This text provides a review of the roles of specific nutrients in maintaining the immune response and host protection against infection. It also considers the influence of various factors, such as exercise and ageing, on the interaction between nutrition and immune function. It represents the first volume in a series to be published by CABI on behalf of the Nutrition Society.
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This text provides a review of the roles of specific nutrients in maintaining the immune response and host protection against infection. It also considers the influence of various factors, such as exercise and ageing, on the interaction between nutrition and immune function. It represents the first volume in a series to be published by CABI on behalf of the Nutrition Society.