Olives, Anchovies, and Capers: The Secret Ingredients of the Mediterranean Table, Georgeanne Brennan (9780811824941) — Readings Books

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Home / Olives, Anchovies, and Capers: The Secret Ingredients of the Mediterranean Table
Olives, Anchovies, and Capers: The Secret Ingredients of the Mediterranean Table
Hardback

Olives, Anchovies, and Capers: The Secret Ingredients of the Mediterranean Table

Georgeanne Brennan
$45.99
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This cookbook reveals the secret ingredients of Mediterranean cooking. Anchovies, olives & capers add flavor and punch to everyone’s favorite cuisine. Author Georgeanne Brennan provides 60 of her award-winning recipes using these ingredients and shows how easy it is to capture the sun-drenched flavors of the Mediterranean. Sources, including mail order, are included.

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Format
Hardback
Publisher
Chronicle Books
Country
United States
Date
1 July 2001
Pages
132
ISBN
9780811824941

This cookbook reveals the secret ingredients of Mediterranean cooking. Anchovies, olives & capers add flavor and punch to everyone’s favorite cuisine. Author Georgeanne Brennan provides 60 of her award-winning recipes using these ingredients and shows how easy it is to capture the sun-drenched flavors of the Mediterranean. Sources, including mail order, are included.

Read More
Format
Hardback
Publisher
Chronicle Books
Country
United States
Date
1 July 2001
Pages
132
ISBN
9780811824941

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