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Home / Commander’s Kitchen: Take Home the True Tastes of New Orleans with More Than 150 Recipes from Commander’s Palace Restaurant
Commander's Kitchen: Take Home the True Tastes of New Orleans with More Than 150 Recipes from Commander's Palace Restaurant
Hardback

Commander’s Kitchen: Take Home the True Tastes of New Orleans with More Than 150 Recipes from Commander’s Palace Restaurant

Ti Adelaide Martin,Jamie Shannon
$92.99
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A trip to New Orleans wouldn’t be complete without a visit to Commander’s Palace, winner of the James Beard Best Restaurant Award in 1996. Now home cooks can recreate their favorite recipes–gumbos, barbecued shrimp, and bread pudding–from this legendary, much-loved establishment. Two 8-page color inserts. 75 b&w photos.

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MORE INFO
Format
Hardback
Publisher
Broadway Books (A Division of Bantam Doubleday Dell Publishing Group Inc)
Country
United States
Date
31 October 2000
Pages
333
ISBN
9780767902908

A trip to New Orleans wouldn’t be complete without a visit to Commander’s Palace, winner of the James Beard Best Restaurant Award in 1996. Now home cooks can recreate their favorite recipes–gumbos, barbecued shrimp, and bread pudding–from this legendary, much-loved establishment. Two 8-page color inserts. 75 b&w photos.

Read More
Format
Hardback
Publisher
Broadway Books (A Division of Bantam Doubleday Dell Publishing Group Inc)
Country
United States
Date
31 October 2000
Pages
333
ISBN
9780767902908

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