Industrial Crops: Bioresources to Biotechnology

This book captures how genetically modified crops can be exploited for conventional agriculture and greener biopharming for pharmaceutical industries. The book covers how Innovative biotechnology can expand the markets for agricultural producers worldwide, reduce environmental degradation, and provide alternatives to fossil carbon-derived products and energy. Aspects of entrepreneurial biotechnology and bioprospecting was also covered.

Key Features:

Deals with global biotechnological approaches to industrial crops Includes literature reports on bioproducts of transgenic industrial crops Covers environmental applications of genetically engineered industrial crops Provides insight into entrepreneurship aspect of transgenic industrial crops Overview of Recombinant DNA Techniques and genetic improvement of industrial crops