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Enzymes Beyond Traditional Applications in Dairy Science and Technology
Paperback

Enzymes Beyond Traditional Applications in Dairy Science and Technology

$378.95
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Enzymes Beyond Traditional Applications in Dairy Science and Technology explores the applications of enzymes in dairy science and technology, including indigenous milk enzymes, actions of enzymes on milk proteins, lactose for value addition, peroxide, measuring analyte, assessing milk quality, and cleaning the milk plant. This latest volume in the Foundations and Frontiers of Biocatalysis series is a valuable resource for dairy scientists and those studying dairy science processing.

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MORE INFO
Format
Paperback
Publisher
Elsevier Science & Technology
Country
United Kingdom
Date
1 January 2023
Pages
420
ISBN
9780323960106

Enzymes Beyond Traditional Applications in Dairy Science and Technology explores the applications of enzymes in dairy science and technology, including indigenous milk enzymes, actions of enzymes on milk proteins, lactose for value addition, peroxide, measuring analyte, assessing milk quality, and cleaning the milk plant. This latest volume in the Foundations and Frontiers of Biocatalysis series is a valuable resource for dairy scientists and those studying dairy science processing.

Read More
Format
Paperback
Publisher
Elsevier Science & Technology
Country
United Kingdom
Date
1 January 2023
Pages
420
ISBN
9780323960106