Safeguarding the Food Supply

Changes to the landscape of food safety threats, and the introduction of new regulations to address these concerns increasingly have nutrition, economic, and equity implications. In September 2024, the National Academies Food Forum hosted a public workshop to explore the hazard and risk-based communications strategies and approaches to safeguarding both domestic and global food systems. This Proceedings of a Workshop highlights the presentations and discussions that occurred at the workshop.

Table of Contents

Front Matter 1 Introduction 2 Nutritional, Economic, and Equity Implications in Food Safety 3 Considerations and Perspectives in Food Safety Communication 4 National and International Perspectives on Risk Assessment and Tools to Mitigate Risk 5 Exploring Opportunities for the Future of Food Safety References Appendix A: Workshop Agenda Appendix B: Biographical Sketches of Workshop Speakers and Planning Committee Members