Improvement of Cereal Quality by Genetic Engineering: Proceedings of a Royal Australian Chemical Institute, Cereal Chemistry Division Symposium Held During the Guthrie Centenary Conference, in Sydney, Australia, September 12-16, 1993, (9780306447211) — Readings Books

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Home / Improvement of Cereal Quality by Genetic Engineering: Proceedings of a Royal Australian Chemical Institute, Cereal Chemistry Division Symposium Held During the Guthrie Centenary Conference, in Sydney, Australia, September 12-16, 1993
Improvement of Cereal Quality by Genetic Engineering: Proceedings of a Royal Australian Chemical Institute, Cereal Chemistry Division Symposium Held During the Guthrie Centenary Conference, in Sydney, Australia, September 12-16, 1993
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Improvement of Cereal Quality by Genetic Engineering: Proceedings of a Royal Australian Chemical Institute, Cereal Chemistry Division Symposium Held During the Guthrie Centenary Conference, in Sydney, Australia, September 12-16, 1993

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Covers the development of techniques for transforming cereals, the genetic engineering of cereal protein and starch quality, improving barley quality, and the regulation of cereal genetic engineering. The 20 papers comprise the proceedings of a symposium in Sydney, Australia, September 1993. Annotat

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Format
Hardback
Publisher
Kluwer Academic Publishers Group
Country
NL
Date
1 June 1994
Pages
153
ISBN
9780306447211

Covers the development of techniques for transforming cereals, the genetic engineering of cereal protein and starch quality, improving barley quality, and the regulation of cereal genetic engineering. The 20 papers comprise the proceedings of a symposium in Sydney, Australia, September 1993. Annotat

Read More
Format
Hardback
Publisher
Kluwer Academic Publishers Group
Country
NL
Date
1 June 1994
Pages
153
ISBN
9780306447211

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