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Food: Ethical Debates in What We Eat
Hardback

Food: Ethical Debates in What We Eat

$54.99
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Each title in this series explores the ethical issues involved in monitoring, developing and controlling scientific advances in a given topic - food, health, power and technology, asking how science and the decisions scientists make affect us.

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MORE INFO
Format
Hardback
Publisher
ReadZone Books Limited
Country
United Kingdom
Date
18 February 2013
Pages
48
ISBN
9780237533670

Each title in this series explores the ethical issues involved in monitoring, developing and controlling scientific advances in a given topic - food, health, power and technology, asking how science and the decisions scientists make affect us.

Read More
Format
Hardback
Publisher
ReadZone Books Limited
Country
United Kingdom
Date
18 February 2013
Pages
48
ISBN
9780237533670