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The companion to Vegetable Book , this is an alphabetical guide to fruit, from apple, apricot and arbutus to sorb apple, strawberry and water-melon. The author adds fragments of history or poetry, and explains the why’ as well as the how of cookery.
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The companion to Vegetable Book , this is an alphabetical guide to fruit, from apple, apricot and arbutus to sorb apple, strawberry and water-melon. The author adds fragments of history or poetry, and explains the why’ as well as the how of cookery.