New cookbooks

The Flexible Pescatarian: Delicious Recipes to Cook With or Without Fish

The Flexible Pescatarian: Delicious Recipes to Cook With or Without Fish

Jo Pratt

Delicious and versatile seafood recipes for pescatarians and fish-lovers alike.

$39.99Buy now

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Modern Lunch: +100 Recipes for Assembling the New Midday Meal

Modern Lunch: +100 Recipes for Assembling the New Midday Meal

Allison Day

Modern Lunch is the new lunchtime hero for time-strapped, budget-conscious, and salad-fatigued people everywhere. Focusing on healthy, quick--and, yes, Instagrammable--recipes, Allison takes readers on a feasting journey inspired...

$39.99Buy now

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The I'm So Hungover Cookbook: Restorative Recipes to Ease Your Pain

The I’m So Hungover Cookbook: Restorative Recipes to Ease Your Pain

Jack Campbell

Just like death and taxes, hangovers are simply one of life's certainties. Some heretics suggest simply avoiding alcohol altogether. There is only one known relief from a chronic hangover: food.

$29.99Buy now

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Dining In

Dining In

Alison Roman

Casual, vegetable-forward food from a new voice in food writing

$48.00Buy now

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Tel Aviv: Food. People. Stories.

Tel Aviv: Food. People. Stories.

Haya Molcho

Tel Aviv is colourful, cosmopolitan and modern; a city full of contrasts, fragrances, stories and flavours. It is a vibrant melting pot of cultures, religions and delicious culinary traditions. Haya Molcho and her four...

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Tortellini at Midnight

Tortellini at Midnight

Emiko Davies

Comforting recipes from Emiko's Italian family to yours.

$52.00Buy now

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Tokyo Stories: A Japanese Cookbook

Tokyo Stories: A Japanese Cookbook

Tim Anderson

Tokyo is rightfully known around the world as one of the most exciting places to eat on the planet. From subterranean department store food halls to luxurious top-floor hotel restaurants, and all the noodle shops, sushi bars, and...

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Feathered

Feathered

Peter J Booth

A cookbook on how to cook poultry and game birds. This is no 1001 recipe book. It covers technical aspects of poultry including eggs, boning, different species and methods of cooking including sous vide.

$74.99Buy now

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Easy Keto

Easy Keto

Pete Evans

Pete Evans demystifies and simplifies going keto, giving you the essential tools to transition to this low-carb, high-fat way of eating.

$24.99Buy now

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Bento Power: Brilliantly Balanced Lunchbox Recipes

Bento Power: Brilliantly Balanced Lunchbox Recipes

Sara Kiyo Popowa

Sara includes ideas for bento breakfast boxes (Sesame Snap Granola Bento and Mighty Muesli), 15-minute bento (Busy Days Instant Noodles and Lazy Tamago Bento), Everyday bento (Red Velvet Quinoa Bento, Green Theme Bento and Zen...

$35.00Buy now

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Simple & Classic: 123 Step-by-Step Recipes

Simple & Classic: 123 Step-by-Step Recipes

Jane Hornby

The essential step-by-step recipe book for home cooks - the 'best of the best' from three Phaidon bestsellers

$59.95Buy now

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Raw: Recipes for a Modern Vegetarian Lifestyle

Raw: Recipes for a Modern Vegetarian Lifestyle

Solla Eiriksdottir

A modern and fresh take on vegetarian, vegan, and raw food - now available in paperback for the first time

$39.95Buy now

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A Work in Progress: A Journal

A Work in Progress: A Journal

Rene Redzepi

The world-famous chef Rene Redzepi's intimate first-hand account of a year in the life of his renowned restaurant, Noma

$39.95Buy now

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The 5-Minute Salad Lunchbox: Happy, Healthy and Speedy Salads to Make in Minutes

The 5-Minute Salad Lunchbox: Happy, Healthy and Speedy Salads to Make in Minutes

Alexander Hart

The 5-Minute Salad Lunchboxmakes food prepping an exciting and nutritious lunch a total breeze.

$24.99Buy now

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New Kitchen Basics: 10 Essential Ingredients, 120 Recipes - Revolutionize the Way You Cook, Every Day

New Kitchen Basics: 10 Essential Ingredients, 120 Recipes - Revolutionize the Way You Cook, Every Day

Claire Thomson

The essential kitchen cookbook - 120 new recipes using our 10 favourite supermarket ingredients.

$39.99Buy now

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Supercharge Your Life: How to Put Real Food at the Heart of Everything

Supercharge Your Life: How to Put Real Food at the Heart of Everything

Lee Holmes

A guide to making your supercharged kitchen the heart of your home, with over 160 nutritious recipes and information and inspiration to help you consume and live with purpose

$35.00Buy now

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Smart Snacks: 100+ Quick and Nutritious Recipes For Surviving The School Years

Smart Snacks: 100+ Quick and Nutritious Recipes For Surviving The School Years

Flip Shelton, Michael Carr-Gregg

Don't underestimate the power of snacks!

$24.99Buy now

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Food on the Move: Dining on the Legendary Railway Journeys of the World

Food on the Move: Dining on the Legendary Railway Journeys of the World

Sharon Hudgins

All aboard for a delicious ride on nine legendary railway journeys! Food on the Move focuses on the culinary history of these famous journeys on five continents, from the earliest days of rail travel to the present, and includes...

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The Yogic Kitchen

The Yogic Kitchen

Jody Vassallo

Follow the Ayurvedic path to health with this ancient approach to food as medicine

$39.99Buy now

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Whole: Down-to-earth Plant-based Wholefood Recipes

Whole: Down-to-earth Plant-based Wholefood Recipes

Harriet Birrell

Harriet's down-to-earth approach to cooking and a simple lifestyle inspired this beautiful book brimming with vibrant food and stunning photography by Nikole Ramsay. 

$50.00Buy now

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The Beauty Chef Gut Guide: Glowing skin and wellbeing begin in the belly

The Beauty Chef Gut Guide: Glowing skin and wellbeing begin in the belly

Carla Oates

Reap the benefits of a healthy belly with this practical 8-week guide to repairing and resetting your gut.

$39.99Buy now

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Eat Feel Fresh: A Contemporary, Plant-Based Ayurvedic Cookbook

Eat Feel Fresh: A Contemporary, Plant-Based Ayurvedic Cookbook

Sahara Rose Ketabi, Deepak Chopra

Join author Sahara Rose on a journey to wellness and discover how to eat according to your body's specific needs. Packed with practical guidance and beautiful photography, Eat Feel Fresh integrates traditional Ayurvedic wisdom...

$34.99Buy now

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Leon Fast Vegan

Leon Fast Vegan

John Vincent, Rebecca Seal, Chantal Symons

From the home of healthy fast food, Leon Fast Vegan is all about delicious food, which just happens to be vegan.

$45.00Buy now

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Completely Perfect: 120 Essential Recipes for Every Cook

Completely Perfect: 120 Essential Recipes for Every Cook

Felicity Cloake

How can I make deliciously squidgy chocolate brownies? Is there a fool-proof way to poach an egg? Does washing mushrooms really spoil them? What's the secret of perfect pastry?Could a glass of milk turn a good bolognese into a...

$29.99Buy now

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No-Waste Kitchen Gardening: Regrow Your Leftover Greens, Stalks, Seeds, and More

No-Waste Kitchen Gardening: Regrow Your Leftover Greens, Stalks, Seeds, and More

Katie Elzer-Peters

Learn to grow and re-propagate produce from kitchen scraps like carrot stumps and apple cores with No-Waste Kitchen Gardening.

$26.99Buy now

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Jackfruit and Blue Ginger: Asian Favourites, Made Vegan

Jackfruit and Blue Ginger: Asian Favourites, Made Vegan

Sasha Gill

When Sasha Gill turned vegan, she didn't want to miss out on the vibrant flavours of her favourite Asian dishes - so she got to work 'veganising' them. Studying medicine in the UK, far from her childhood home in Singapore, Sasha...

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Modern Australian Vegan: The Simple Guide to Going, Being & Staying Vegan

Modern Australian Vegan: The Simple Guide to Going, Being & Staying Vegan

DK Australia

Modern Australian Vegan is the perfect companion in your journey toward a plant-based diet. With expert guidance from Australian accredited dietitian and nutritionist Lucy Gwendoline Taylor, you'll be able to adopt a vegan diet in...

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The Fast 800

The Fast 800

Dr Michael Mosley

Five years ago with The Fast Diet, Dr Michael Mosley started a health revolution, telling the world about the incredible power of intermittent fasting. Since then, science has told us a whole lot more, and in The Fast 800 he...

$29.99Buy now

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 Special priceThe Turkish Cookbook

The Turkish Cookbook

Musa Dagdeviren, Toby Glanville

The definitive cookbook of hearty, healthy Turkish cuisine, from the leading authority on Turkey's unique food traditions

$55.00Buy now

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The 5-Minute Salad Lunchbox

The 5-Minute Salad Lunchbox

Alexander Hart

Sometimes preparing your food for the impending day can feel impossible. You opt for the easy way out: buying lunch. Often this is less healthy, and always more expensive, than bringing your own to work. On the other hand, maybe...

$29.99Buy now

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Crumb

Crumb

Richard Bertinet

In this inspiring new book, Richard Bertinet shares his hallmark straightforward approach to making bread through every step of the process, including the various techniques of fermenting, mixing, kneading and baking.

$39.99Buy now

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