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Australian Book Retailer of the Year 2021
America's Test Kitchen
Hit the road with the award-winning TV show Cook's Country and discover every recipe from 17 seasons of cooking across the country. With an updated design and a special new…
Order online and we’ll ship when availablePre-order now
The hardest-working pan in the kitchen gets its moment to shine.
ATK pushes the limit what you can make in a skillet with 200+ recipes and inventive techniques that will…
Whether you're just opening a can of black beans, taking the time to brine scarlet runners, or cooking teff, the world of beans and grains is both approachable and delicious…
Available to order, ships in 3-5 daysAvailable to order
The 10th anniversary edition of the New York Times bestseller-almost 600,000 sold-updated with more than 100 new recipes, new photography, and updated equipment buying recommendations.
Learn the ins and outs…
Available to order, ships in approx 2 weeksAvailable to order
The perfect for-two cookbook for newlyweds, college graduates, and empty nesters, the 10th anniversary edition of the New York Times bestseller-almost 600,00 sold-is updated with more than 100 new recipes…
Through 500 best-of-the-best recipes, this landmark cookbook tells the story of the cooking show that changed the way people cook at home.
Join America's Test Kitchen chefs as they dig…
The Complete America's Test Kitchen TV Show Cookbook is a living archive of every recipe that has been on every episode of public television's top-rated coooking show, including the new…
America's Test Kitchen America's Test Kitchen
Transform pantry ingredients into creative, flavor-packed meals you won’t need to head to the supermarket to make.
Flexibility is at the core of pantry cooking-when every cook needs to improvise…
"Time to attend culinary grad school at home with 97 engaging elective courses to learn or re-learn more than 200 skills by cooking more than 400 recipes."--
This complete guide to the wonderfully diverse world of small plates offers practical ways to make spreads that can be sumptuous or streamlined
Serving small plates at home is achievable…
The #1 Mediterranean Cookbook, with more than 375,000 copies sold, is now available in a beautiful special-edition hardcover.;Give the gift of vibrant, good-for-you recipes in this bestseller from America’s Test…
"Why eat out? Bring home the bistro and make your table the delicious place everyone wants to linger, with more than 150 classic and modern dishes to share."--Publisher marketing.
The Best Simple Recipes proves fast can be flavorful. The editors of America’s Test Kitchen put their kitchen know-how to the test by developing meals that work in 30 minutes…
The only one-pot cookbook you’ll ever need! Simplify dinner and eat well with hundreds of meals that take full advantage of your favorite pans.
The only one-pot cookbook you’ll ever…
Discover a year's worth of new homegrown recipes from across the U.S., small-town America to the big city, along with their backstories and the chefs who inspired them. The Season…
The most comprehensive guide to easy, quick, and delicious small-batch plant-based cooking
No more throwing out past-its-prime produce, doing on-the-fly math to scale down recipes designed to serve a crowd…
100 foolproof pressure-cooker recipes that will change the way you cook.
In Pressure Cooker Perfection, the first volume in our new test kitchen handbook series, the editors at America’s Test…
A simple approach to amping up the nutrition in our cooking, Nutritious Delicious focuses on 50 everyday superfoods among vegetables and fruit, grains, and proteins, and uses them as the…
Harness the power of spices to take your dishes from simple to spectacular with 125 exciting recipes, plus find easy spice blends you can use many ways.
Spices- You probably…
Available to order, ships in approx 4 weeksAvailable to order
Hit the road with top-rated Cook’s Country TV and devour another year of great American recipes.
Hit the road with top-rated Cook’s Country TV and devour another year of great…
"Drawing on their combined culinary wisdom, two professional equipment reviewers give candid, science-backed advice on such kitchen gear as Dutch ovens, air fryers, grills and more, along with more than…
A collection of 200 crockpot recipes developed by the team at America’s Test Kitchen.
American’s Test Kitchen and a clinical dietician and nutritionist work together to provide recipes that give you energy and endurance for the activities you love, using science-backed levels of carbohydrates…
All your new favorites are here–from Chinese Pork Dumplings and Chicken Picatta to French-Style Scrambled Eggs and Skillet-Roasted Brussels Sprouts to Lemon Bars and Easy Holiday Sugar Cookies. With this…
A Smarter Way to Cook on a Smaller Scale –
With decades of experience turning out perfect turkeys, the experts at Cook’s Illustrated are no strangers to pulling off a great holiday meal. In All-Time Best Holiday Entertaining, we have…
In this timely, unique cookbook, America’s Test Kitchen tackles the monumental challenge of creating foolproof, great-tasting baked goods that contain less sugar and rely only on natural alternatives to white…
More than 2,000 of Cook’s Illustrated ‘s landmark recipes have been carefully compiled into a wide-ranging compendium that shows cooks how to make their favorite dishes better.
Get the best possible results from your air fryer and discover the best ways to use it (not just frying!) with 75 fast, convenient, great-tasting recipes.
Get the best possible…
Secondary subtitle on jacket: With 450 foolproof recipes from America’s most trusted food magazine.
The easy, foolproof recipes you need to eat well and stay on track
Break free from the monotonous or time-consuming recipes that too often make up the reality of a…
Sous Vide for Everybody is an approachable cookbook that demystifies sous vide cooking and demonstrates how it can make your life easier, while also giving you the tools to try…
Fresh, modern flavors, 175 recipes that accommodate multiple kinds of fish, and plenty of fish facts will inspire you to dive into seafood cookery with confidence.
2021 IACP Award Winner…
Dig into perfectly portioned, easy-to-execute recipes that make cooking both pleasurable and practical for the solo cook. –Back cover.
A one-stop collection for anyone seeking to put plants front and center in their diet, with hundreds of foolproof, uncomplicated recipes appealing to vegans, the veg-curious, and everyone in between.
…
How can it be gluten free cookbook collection combines recipes previously published in The how can it be gluten free cookbook, volumes 1 and 2 –Title page verso.
Poultry enthusiasts unite!
ATK has you covered from the basic to the spectacular with 500 recipes that deliver low-key dinners, game-day favorites, simple sandwiches, special-occasion showstoppers, and…
Discover your inner salad genie with this creative cookbook. Over 230 recipes, ingredient information, and tips, make this the only cookbook you’ll ever need to make innovative, stunning, and satisfying…
Turn meal prep aspirations into reality
Turn meal prep aspirations into dinnertime reality
1 short shopping list gets you 5 weeknight meals
Meal prep no longer means filling your freezer…
Great cooks never stop learning.
Go to cooking school in your own kitchen with over 80 themed courses to learn more than 200 skills and cook 400 recipes
This all-new…
Are you ready to level up your kitchen game? Learn how to make the perfect egg and cheese breakfast sandwich before school and fluffy stick buns on the weekend. Impress…
"Using kitchen ergonomics, we reinvent every step of the cooking process so you can cook well with less physical strain while enjoying delicious meals."--
Previous edition published as Air fryer perfection. 2019.
This thorough yet user-friendly book brings the Mediterranean into the American home kitchen, with 500 amazingly flavorful yet surprisingly approachable recipes for everyday cooking –Amazon.com.
On the occasion of Cook’s Illustrated 25th anniversary, we’ve gathered together our most ground-breaking recipes and extraordinary innovations from the past quarter century. This collection of 180 recipes and essays…
Eat the Mediterranean way for life with recipes that nourish your appetite for fresh foods and endless excitement in the kitchen.
In this follow-up to the bestselling The Complete Mediterranean…
All-new inspired recipes for vibrant meals and good-for-you snacks that will have you turning to your air fryer all day.
Air frying is no longer just a substitute for deep-fat…
250 vegan and 500 gluten-free recipes.