The Artisan Kitchen

James Strawbridge

The Artisan Kitchen
  • Format
  • Publisher
  • Country
  • Published
  • Pages
  • ISBN

The Artisan Kitchen

James Strawbridge

Spark your creativity with a more mindful way of cooking.

Giving a modern twist to age-old techniques, this book shows how to master 25 preserving and cooking processes, from fermenting to cheese making, hot smoking to sourdough baking.

Discover how to brew perfect sweet-sour kombucha; make a fresh-tasting chutney; dry cure bresaola; create your own sourdough starter; and slow roast over an open wood fire. Be inspired to experiment with more than 150 recipe ideas.

Each culinary project is explored in three stages to spark your creativity- The Science explains the science and technical know-how; The Practice gets you started on an enticing recipe, with action shots of tricky techniques; and The Possibilities provides further recipe ideas plus the tools and inspiration to devise your own recipes.

This item is in-stock and will ship in 2-3 business days

Please note, our stock data is updated overnight, and availability may change throughout the day. Prices are subject to change without notice.

Sign in or become a Readings Member to add this title to a wishlist.